Bistecca Insalata (Seared Beef Salad with Basil Pesto & Arugula
Celebrate summer as Secret Ingredient host Mark Law and Denver chef Elise Wiggins of Panzano prepare homemade pesto and pair it with tender, juicy grass-fed beef, served with a simple arugula salad. Get the recipe: www.wholefoodsmarket.com
Video Rating: 5 / 5
Category: Cooking & Recipes









