Bistecca Insalata (Seared Beef Salad with Basil Pesto & Arugula

Celebrate summer as Secret Ingredient host Mark Law and Denver chef Elise Wiggins of Panzano prepare homemade pesto and pair it with tender, juicy grass-fed beef, served with a simple arugula salad. Get the recipe: www.wholefoodsmarket.com
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Category: Cooking & Recipes

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